Setting Up Stalls – Page 19

Chapter

Setting Up Stalls – Chapter 200

by Little Panda — A New Dining Spot Sun Miao didn't even need to answer. The surrounding regular customers had already started their passionate recommendations安利 (ānlì): This is internet slang derived from the brand name "Amway." Due to the company's direct-selling and multi-level marketing business model, the term "anli" has evolved online to mean "to passionately recommend," "to promote," or "to evangelize" something you love, almost as if trying to convert someone.: "Sir, trust me, it's delicious! There are no…
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Chapter

Setting Up Stalls – Chapter 20

by Little Panda — Is It Really That Delicious? "......" When Su Ruixi saw the beef sauce, she fell silent. Her first thought was: Sun Miao couldn't be this stingy, right? But considering it contained chili sauce and she wouldn't eat much anyway, she didn't mind too much. She just took the beef sauce and her malatang to a table nearby and started eating. It was dinner time, and most families had gone home, so people preferred not to eat at the small outdoor tables, choosing instead to take their food home to eat…
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Chapter

Setting Up Stalls – Chapter 2

by Little Panda — This Bowl of Egg Fried Rice But when Sun Miao placed the prepared egg fried rice and Furong egg drop soup in front of the guest who caught her eye... But when Sun Miao placed the prepared egg fried rice and Furong egg drop soup in front of the guest who caught her eye, the guest appeared somewhat picky. This was understandable, as the customer appeared to come from a good family and was clearly wealthy, probably having rarely eaten at street stalls before. Her egg fried rice looked appealing,…
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Chapter

Setting Up Stalls – Chapter 199

by Little Panda — Have a Great Sense of Security After Shen Yiqiu left, quite a few customers came one after another. Sun Miao arrived before six o'clock, and before seven o'clock, her dumplings were sold out. It was purely that the customers were truly too enthusiastic. There was also no way around it, mainly because Sun Miao had been away for too long, and the old customers were all crazy with hunger… They even did things like going to eat Chef Jiang Ping's of Yuanfu Lou's lion’s head as a flat…
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Chapter

Setting Up Stalls – Chapter 198

by Little Panda — Burp During this period of time, Shen Yiqiu truly had some trouble where food could not go down her throat食不下咽 (shí bù xià yàn): A Chinese idiom (chengyu) that literally means “food cannot go down the throat.” It is used to describe a state of being so worried, sad, or sick that one has no appetite.. Especially after the mini wontons that Su Ruixi had brought were all finished, she felt even more upset. In the interim, Shen Yiqiu actually began to suspect again that Sun Miao was Su…
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Chapter

Setting Up Stalls – Chapter 197

by Little Panda — Isn't That Also Pretty Good Early the next morning, Sun Miao kissed Su Ruixi's forehead and whispered to her that she would make breakfast and lunch, telling Su Ruixi to eat on time. Then she went downstairs, and after getting ready, she went straight out the door. When she was kissed on the forehead, Su Ruixi was completely groggy, randomly grunted an "en," and hid back in the bed-nest被窩 (bèiwō): Literally “bed-nest.” A common and slightly affectionate term for the cozy space under the…
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Chapter

Setting Up Stalls – Chapter 196

by Little Panda — You Still Know to Come Back Su Ruixi ate with great satisfaction; in one go, she ate thirteen of them. Her face still showed a bit of wanting more, feeling that she could still eat. But Sun Miao’s understanding of Su Ruixi was even greater than her own. Sun Miao directly pulled the lunchbox in front of her over to herself: “Susu-jie, no more eating, if you eat any more you’ll be too full.” Su Ruixi was a little aggrieved: Sun Miao was being stingy小氣 (xiǎoqì): Literally “small…
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Chapter

Setting Up Stalls – Chapter 195

by Little Panda — Paired with a Bowl of Dumpling Soup Not to mention the matter of the troublemaking man, Sun Miao drove the food cart and arrived at the place the Auntie had mentioned. This shop had not only not gone out of business, but on the contrary, it was steaming upwards day by day, and the storefront had expanded a great deal. On the signboard, it was still the name that the Auntie had mentioned. As for whether the boss inside had changed, Sun Miao also did not know. This was already a fresh food supermarket;…
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Chapter

Setting Up Stalls – Chapter 194

by Little Panda — Wait for Me Besides looking at the exterior, the next step is to feel it with your hands. It's fine if you're in a coastal city; they are basically fresh and alive. When you touch them, the skin is smooth, they feel very meaty, and most importantly, they have elasticity. When you press down on the bottom, it will bounce back in no time. In places that require the fish to be air-freighted, it's easier to buy ones that are old and on the verge of death. They don't have much strength when you grab them…
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Chapter

Setting Up Stalls – Chapter 193

by Little Panda — Spanish Mackerel Dumplings鲅鱼饺子 (bàyú jiǎozi): Spanish Mackerel Dumplings. A classic dish particularly famous in the Jiaodong Peninsula region of Shandong Province (鲁省, Lǔ shěng). They are known for their large size and tender, flavorful filling made from fresh Spanish mackerel. Spanish Mackerel Dumplings Sun Miao specially made some dishes that Su Ruixi likes to eat, and packed two portions. If Su Ruixi was not busy, she wanted to eat with Su Ruixi, and this would also count…
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